Main
Serves: Prep: 10min |Cook: 6min |Total: 16min
2 teaspoons peanut oil
1/4 teaspoon red pepper flakes
2 thin-cut boneless skinless chicken breasts, cut into bite-size pieces or strips
1/3 cup matchstick carrots
1/3 cup chopped celery
1 green onion sliced
2 tablespoons chopped unsalted roasted peanuts
1 tablespoon hoisin sauce
Directions
1.Combine oil and pepper flakes in a medium-hot skillet. 2.Add chicken and cook for 2 to 3 minutes, stirring frequently. 3.Add remaining ingredients and cook for 2 to 3 minutes, stirring frequently. Serve over brown rice.
Prep: 10min |Cook: 6min |Total: 16min
CALORIES 511.3 CAL
FAT 21.8 G
SATURATED FAT 3.7 G
CHOLESTEROL 137.4 MG
SODIUM 476.9 MG
CARBOHYDRATES 17.6 G
TOTAL SUGARS 8.2 G
DIETARY FIBER 4.2 G
PROTEIN 60.3 G